Hamburger Casserole

(29)


Comments 337 comments   

Ingredients:

1 LB Egg Noodles
1 LB Ground Beef
1 - 8 oz. Can Cream of Mushroom Soup
1 - 8 oz. Can Cream of Broccoli Soup
1 - 8 oz. Can Cream of Celery Soup
1 - 8 oz. Can Tomato Soup
1.5 Tbsp. Mushroom Dust
1 Small Onion Finely Diced
2 TBSP Vegetable Oil
1/2 Cup Shredded Mozzarella Cheese
1/4 Cup Grated Parmesan Cheese
8 oz Other Favorite Cheese Shredded
Salt and Pepper (to taste)


Directions:

1) Boil your dried pasta according to the directions on the package, but be careful to make sure that you 'undercook' it so it is still al dente. It will further cook in the oven.

2) In a skillet, over medium heat, sweat the onions until they are tender and translucent. Then add the ground beef and saute it until it is cooked through, Next add the Mushroom Dust, then add the Tomato Soup and simmer the beef mixture for about 15 minutes. Season with salt and pepper. Tast the mixture and adjust the seasonings to your preferences.

3) Combine the fried beef / onion mixture with the cooked egg noodles and mix well to combine all the ingredients. Taste and adjust seasonings again.

4) Add the beef and pasta mixture to a casserole dish, and sprinkle the top with the shredded mozzarella and grated parmesan cheese. Allow the casserole to rest for about a half hour so that it can 'set up' and all the flavors can come together.

5) While the casserole is setting up, preheat your oven to 350 degrees, and wrap it with aluminum foil. When the oven is ready, bake the casserole in the 350 degree oven for approximately 45 minutes (covered) then remove the aluminum foil and continue to bake for another 15 - 20 minutes so that the last cheese on top will melt and slightly brown.

ENJOY!


Submitted by Darin from Hawaii

 

by SHINAR00 Sep 24, 2013 8:40 PM
I never heard of "mushroom dust"

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by PLG24 Feb 25, 2013 9:48 AM
ty

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by KTEMPLEM1 Feb 7, 2013 9:15 AM
ty

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by GAILFREE Jan 2, 2013 11:29 AM
thx

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by PEYOTECOYOTE Jan 2, 2013 10:01 AM
ty

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by ARTBUECKER Dec 11, 2012 6:54 AM
ty

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by DLWFORUS Nov 29, 2012 7:42 AM
yum

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by ABBY20 Oct 3, 2012 7:42 PM
Sounds good

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by CASSITARYN3 Oct 2, 2012 2:10 PM
yummy

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by CORNPIGS Sep 22, 2012 5:13 PM
ok

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by CLARINETDAWG Sep 20, 2012 1:19 PM
Thanks

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by TJG124 Sep 16, 2012 9:18 PM

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by TINAMYERS Sep 3, 2012 11:52 PM
yum..you can do just about anything with this dish..ty.

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by SHINAR00 Nov 20, 2012 6:44 AM
ditto.

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by AZACOB Aug 9, 2012 9:44 PM
ty

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by FLYNDRGN Aug 6, 2012 1:24 AM
ty

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by RJLBUD Aug 3, 2012 1:33 PM
not bad

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by CHESTERBOY Jul 26, 2012 11:18 AM
Thanks

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by BRIE2 Jul 24, 2012 8:37 PM
Ty

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by EGGSHELL28 Jul 18, 2012 1:27 PM
thanks

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by RAINBOWRIBBON Jul 13, 2012 11:30 PM
ty

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by GOLU Jun 24, 2012 10:51 PM
GREAT

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by 190663 Jun 8, 2012 7:54 PM
Thank you

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by ILLINI02 Jun 7, 2012 3:24 PM
Thank you!

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by BOOBEAT1984 Jun 7, 2012 10:38 AM

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by LAKSHMISAJ May 30, 2012 12:15 PM
ty

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by GRGELIZ May 16, 2012 5:37 PM
Thanks

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by BROUJP Apr 8, 2012 7:20 AM
Thank-You.

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by 1000009949701 Apr 6, 2012 2:17 AM
ty

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by DANCINGTIGGER5 Apr 4, 2012 11:22 AM
Thank you!

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by TCIONWY Mar 19, 2012 9:07 PM
sounds yummy, might try, ty

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by IVONA4KA Mar 11, 2012 11:01 PM
Thank you

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by JODIOLSON Mar 1, 2012 7:19 AM
thanks

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by TIGGERGER2000 Mar 1, 2012 7:17 AM
ty

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by 8FOR3 Mar 1, 2012 7:16 AM
ty

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by RJLBUD Mar 1, 2012 7:14 AM
yes

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by GRAYSON Mar 1, 2012 7:02 AM
ty

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by OAFMAN69 Mar 1, 2012 6:52 AM
ty

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by JODYMIKE Mar 1, 2012 6:32 AM
what is mushroom dust?

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by SNSMANE Mar 1, 2012 6:29 AM
Thanks.

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by PUPPYDUPPY Mar 1, 2012 6:21 AM
thanks - I learned something!

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by LSCHRADE Mar 1, 2012 6:11 AM
ty

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by SCHEEPY Mar 1, 2012 6:10 AM

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by DJFIELDS Mar 1, 2012 6:00 AM
ty

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by LURKER#1 Mar 1, 2012 5:53 AM
thanks

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by STRONI Mar 1, 2012 5:37 AM
wow

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by A HYGIENIST Mar 1, 2012 5:35 AM
ty

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by 555513 Mar 1, 2012 5:13 AM
ty

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by FRRONALD Mar 1, 2012 5:08 AM
ty

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by MIZZOULADY Mar 1, 2012 5:05 AM
ty

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by KIMMIEG. Mar 1, 2012 4:35 AM
ty

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by B.J. IN ILLINOIS Mar 1, 2012 4:30 AM
ty

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by RNBABS Mar 1, 2012 4:30 AM
ty

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by ALICERJ Mar 1, 2012 4:26 AM
thanks

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by BLACKCAT13 Mar 1, 2012 4:22 AM
ty

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by KARENZODA Mar 1, 2012 4:18 AM
thank you

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by NENNIE1 Mar 1, 2012 3:16 AM
ty

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by CARLENECOLLINS Mar 1, 2012 2:40 AM
ty

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by RJKELSO1480 Mar 1, 2012 12:58 AM
ty

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by SMAJPP Mar 1, 2012 1:52 AM
So what's in this besides soup?

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by MARGIE02 Mar 1, 2012 12:22 AM
thanks

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by REDCATWOMAN Mar 1, 2012 12:11 AM
thanks

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by LOUISE Mar 1, 2012 12:04 AM
TY

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by NURSEROSEMARIE Feb 29, 2012 11:55 PM
ty

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by LINDABRAND Feb 29, 2012 11:53 PM
ty

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by KDDONOVAN Feb 29, 2012 11:42 PM
ty

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by BEACHREADER Feb 29, 2012 11:37 PM
Mahalo!

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by DLINGBLOOM Feb 29, 2012 11:34 PM
ty

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by AMBERANNIE Feb 29, 2012 11:30 PM
where would you even buy mushroom dust???

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by SALVADORARIAS Feb 29, 2012 11:26 PM
ty

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by MRSNHBSA Feb 29, 2012 11:19 PM
ty

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by BOB455 Feb 29, 2012 11:19 PM
way too much soup

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by BROOKLYNBABY65 Feb 29, 2012 10:36 PM
Pass

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by CHRISOC Feb 29, 2012 10:34 PM
thanks

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by 92651 Feb 29, 2012 9:59 PM
To many kinds of soup and what the hell is mushroom dust????

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by TLCROCKETT Feb 29, 2012 9:47 PM
Sounds very good. Thanks.

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by ORDGAL97 Feb 29, 2012 9:30 PM
ty

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by NUTTIER1 Feb 29, 2012 9:29 PM
thanks

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by MOESY64 Feb 29, 2012 9:16 PM
Mushroom Dust? Magic Mushrooms? lol

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by JUNAMOON Feb 29, 2012 9:04 PM
ty

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by GRANPAELMER Feb 29, 2012 9:02 PM
ty

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by OPIEDY Feb 29, 2012 8:59 PM
ok

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by TUMBLETHORN Feb 29, 2012 8:58 PM
ty

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by REVVER Feb 29, 2012 8:55 PM
ty

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by PMB743 Feb 29, 2012 8:52 PM
mmmmmmmmmmmmmmmmmmmmm

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by HOMELL Feb 29, 2012 8:39 PM
ty

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by CKCOX Feb 29, 2012 8:38 PM
ok

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by GINNYMKITTY Feb 29, 2012 8:18 PM
ty

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by OLYMPIAR Feb 29, 2012 8:04 PM
thanks

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by HINTON4PLUS1 Feb 29, 2012 7:56 PM
yummy ty!

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by PAMTIM Feb 29, 2012 7:48 PM
ty

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by SPAGADOR Feb 29, 2012 7:38 PM
ty

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by COMPMAMA Feb 29, 2012 7:32 PM
Thanks for sharing.

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by REIGN10 Feb 29, 2012 7:26 PM
Thanx

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by FLOMARY Feb 29, 2012 7:19 PM
ty

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by SHASHA192000 Feb 29, 2012 7:18 PM
thanks

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by LAURE2 Feb 29, 2012 7:13 PM
Sounds tasty!

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by CHABIAS Feb 29, 2012 7:11 PM
ty

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by DANCEHOCKEY Feb 29, 2012 6:59 PM
thanks

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by BIESTEK Feb 29, 2012 6:49 PM
ty

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by ARKE3 Feb 29, 2012 6:46 PM
Thanks.

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by KATLYN00 Feb 29, 2012 6:46 PM
ty

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by Y1DER Feb 29, 2012 6:36 PM
no ty

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by BRENDASUER Feb 29, 2012 6:35 PM
sounds so yummy

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by LUCKYLADY30 Feb 29, 2012 6:33 PM
ty

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by LINDAANGEL Feb 29, 2012 6:33 PM
ty

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by CHERLNN Feb 29, 2012 6:32 PM
t

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by JMA2005 Feb 29, 2012 6:28 PM
ty

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by LORACWICKET Feb 29, 2012 6:27 PM
What is mushroom dust? Thank you

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by AUCORSAIR Feb 29, 2012 6:27 PM
Thank you!

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by JOY11 Feb 29, 2012 6:21 PM
t

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by GRAVITTR Feb 29, 2012 6:06 PM
ty

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by ELIZABETHASQUINI Feb 29, 2012 6:04 PM
Wow, Darin...how do you come up with these!

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by AECF Feb 29, 2012 5:52 PM
ty

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by FIRSTCAT Feb 29, 2012 5:46 PM
thank you

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by DJFLO@PTD.NET Feb 29, 2012 5:40 PM
ty

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by ABRILLUV Feb 29, 2012 5:36 PM
k

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by FIREDUST37 Feb 29, 2012 5:27 PM
Thank you.

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by KAYSTAR Feb 29, 2012 5:26 PM
pass

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by DIMSUM12 Feb 29, 2012 5:22 PM
aaaaaa

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by RAD1259 Feb 29, 2012 5:10 PM
ok

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by TOPSEABUG Feb 29, 2012 5:09 PM
ty

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by JKOMJIAN Feb 29, 2012 5:06 PM
TY

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by BARB9457 Feb 29, 2012 5:06 PM
thanks

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by BANMID Feb 29, 2012 5:05 PM
ty

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by WALLYFAN1 Feb 29, 2012 5:03 PM
TY

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by VARNELL35 Feb 29, 2012 4:57 PM
ty

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by RLONG1150 Feb 29, 2012 4:53 PM
ty

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by GABBYMH Feb 29, 2012 4:40 PM
ty

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by MICRONUTS Feb 29, 2012 4:39 PM
ty

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by MEL98942 Feb 29, 2012 4:35 PM
ok

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by ONFIRE4HIM316 Feb 29, 2012 4:31 PM
thanks

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by BAIKU Feb 29, 2012 4:35 PM
k

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by PAPOLO Feb 29, 2012 4:30 PM
Thanks

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by MIKEJO Feb 29, 2012 4:16 PM
thanks

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by REBAB Feb 29, 2012 4:12 PM
ty

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by DEBBIE1675 Feb 29, 2012 4:10 PM
ty

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by CLAUDIA229 Feb 29, 2012 4:07 PM
Thank you.

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by TIGGERGER Feb 29, 2012 4:00 PM
ty

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by TIGGERGER Feb 29, 2012 4:00 PM
ty

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by SWEETU Feb 29, 2012 3:58 PM
GREAT

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by EEEK Feb 29, 2012 3:54 PM
yum

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by MIKEINTEXAS Feb 29, 2012 3:46 PM
Thanks

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by TAMMY_534 Feb 29, 2012 3:35 PM
thanks

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by MOGAE Feb 29, 2012 3:17 PM
ty

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by TAMMYANGEL Feb 29, 2012 3:16 PM
thanks

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by LEWISTON Feb 29, 2012 3:07 PM
Interesting. ty

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by NLAWYER Feb 29, 2012 3:06 PM
ty

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by PATCHES_TURPIN Feb 29, 2012 2:55 PM
pass

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by JILLW45 Feb 29, 2012 2:46 PM
ty

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by JOANP Feb 29, 2012 2:43 PM
thanks

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by MONIKATUL Feb 29, 2012 2:41 PM
ty

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by CPOINDEXTER Feb 29, 2012 2:40 PM
thanks

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by CLARKDL Feb 29, 2012 2:39 PM
ty

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by FATLIL Feb 29, 2012 2:37 PM
pass the salt content must be high with all that soup

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by BROUJP Feb 29, 2012 2:28 PM
Thank-You.

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by LISALJOST Feb 29, 2012 2:28 PM
ty

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by BPHMOM Feb 29, 2012 2:28 PM
ty

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by HEATHER (OHIO) Feb 29, 2012 2:27 PM
too much soup for me

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by KYCAMP Feb 29, 2012 2:24 PM
ty

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by DONNASWA Feb 29, 2012 2:23 PM
ty

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by QUILTINGJ Feb 29, 2012 2:17 PM
ty

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by BLA1228 Feb 29, 2012 2:12 PM
ty

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by HAH13 Feb 29, 2012 2:12 PM
ty

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by NDAKOTA BLUE Feb 29, 2012 1:58 PM
ty

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by SANDY413 Feb 29, 2012 1:54 PM
never heard of mushroom dust and I agree with some of the posts that it sounds like alot of soup to add to this recipe.

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by ANGELLESLIE101 Mar 1, 2012 1:09 AM
Wow same here!

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by JKOMJIAN Feb 29, 2012 5:07 PM
I have to agree, too much salt

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by PRINCESSA Feb 29, 2012 1:54 PM
ty

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by YOSHIE95 Feb 29, 2012 1:50 PM
ty

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by DEBSCOUSIN Feb 29, 2012 1:48 PM
ty

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by WAUNELL Feb 29, 2012 1:48 PM
ty

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by CHIREX99 Feb 29, 2012 1:33 PM
thanks

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by WWONG07 Feb 29, 2012 1:32 PM
ty

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by LISAJOS Feb 29, 2012 1:30 PM
Wow! mushroom dust?? ya learn something new everyday

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by PRINCESSPOWELL Feb 29, 2012 1:26 PM
ty

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by N7NICKYS7N Feb 29, 2012 1:26 PM
nice

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by CODYB Feb 29, 2012 1:21 PM
Thanks

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by SUE1933 Feb 29, 2012 1:18 PM
thanks

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by PEACHIE2 Feb 29, 2012 1:13 PM
Thanks!

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by MEMAW1 Feb 29, 2012 1:05 PM
ok

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by AFD302 Feb 29, 2012 1:05 PM
ty

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by CTENTAS Feb 29, 2012 1:03 PM
Ty

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by AGGIEDOO Feb 29, 2012 1:01 PM
yummy

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by DRLAHRU Feb 29, 2012 1:00 PM
ty

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by DRFATZ Feb 29, 2012 12:58 PM
Thanks

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by GODIS1 Feb 29, 2012 12:53 PM
ty

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by JPOTTS1 Feb 29, 2012 12:40 PM
YUM

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by GIRLE04 Feb 29, 2012 12:40 PM
Thanks

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by MB2003 Feb 29, 2012 12:32 PM
Thanks!

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by CLEANONE Feb 29, 2012 12:28 PM
ty

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by SKYMAN103 Feb 29, 2012 12:26 PM
thanks

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by GIRLS2 Feb 29, 2012 12:19 PM
pass

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by ZOLYSHKA1 Feb 29, 2012 12:19 PM
ty

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by SAVANNAHA Feb 29, 2012 12:16 PM
different

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by DYIMOVOSHKA Feb 29, 2012 12:14 PM
ty

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by ZOLYSHKA Feb 29, 2012 12:11 PM
ty

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by PLG24 Feb 29, 2012 12:11 PM
ty

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by RUTHIE37 Feb 29, 2012 12:07 PM
well I never would be able to afford $ 8 for mushroom dust, which doesn't even sound good and the rest is very confusing as to what to add and when

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by MYAMY0502 Feb 29, 2012 12:07 PM
thanks

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by JMH5679 Feb 29, 2012 12:02 PM
ty

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by SCHUCK Feb 29, 2012 12:00 PM
thanks

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by FPAJVAB Feb 29, 2012 12:00 PM
ty

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by CUBAN1988 Feb 29, 2012 11:56 AM
thanks

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by JUSTBECKY0512 Feb 29, 2012 11:54 AM
ty

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by CPOGIE Feb 29, 2012 11:48 AM
Mushroom dust?? don't think so. Another weird recipe...

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by GREMLIN258 Feb 29, 2012 1:50 PM
LOL Mommysmiles!!!

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by MOMMYSMILES Feb 29, 2012 12:38 PM
I think that's LSD??? :?

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by GOLU Feb 29, 2012 11:48 AM
GREAT

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by JACKI2954 Feb 29, 2012 11:43 AM
No thanks...

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by MAMACHELE51 Feb 29, 2012 11:40 AM
ty

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by HEDGECLIP Feb 29, 2012 11:29 AM
good, but lots of sodium in those soups!

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by WINONA2 Feb 29, 2012 11:26 AM
ty

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by LUANDECK Feb 29, 2012 11:24 AM
ty

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by CHELLEMS Feb 29, 2012 11:21 AM
ty

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by SEATSEAMER Feb 29, 2012 11:21 AM
ok

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by PURPLE1010 Feb 29, 2012 11:21 AM
ty .. but not for me :)

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by 1124598 Feb 29, 2012 11:19 AM
going to try this one

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by KATHY1007 Feb 29, 2012 11:06 AM
ty

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by WEDGEL Feb 29, 2012 11:06 AM
So just what is it? Well, Mushroom &quot;Dust&quot; is just that. But it&#39;s more than that, its a blend of mushrooms marinated for long periods of time in a secret marinade that brings out the rich, meaty flavors of the mushroom that makes it the perfect seasoning for stews, roasts, soups, eggs, potatoes and much much more.<br><br>A little goes a long way, just keep it in a pepper shaker and use it as you would any other type of seasoning. It will have your guests wondering just what your secret is. Use it alone, or with a combination of your other favorite herbs and spices.<br><br>Mushroom &quot;Dust&quot; is a custom blend of mushrooms that are marinated in a propriety blend of seasonings for an extended period of time until they are just burting with flavor, and then turned into a &quot;dust&quot; like seasoning. <br>went and found this, it is pricy about $8 per ounce, but its a real spice...<br><br>Batches are generally made about once a month and supplies are limited and on a first come first serve basis.

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by NANCYYC Jun 15, 2012 12:27 PM
Thank you

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by ANGELLESLIE101 Mar 1, 2012 1:12 AM
That info was certainly appreciated! Thanks!

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by TOPSEABUG Feb 29, 2012 5:11 PM
thanks for the info

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by IDG1 Feb 29, 2012 3:55 PM
Wow, never heard of it before, thanks!

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by MUGHIBEAR Feb 29, 2012 1:49 PM
Interesting. I've never seen it.

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by EGGOFHEN Feb 29, 2012 11:03 AM
ty

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by WEDGEL Feb 29, 2012 11:01 AM
ty

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by MARRISA0733 Feb 29, 2012 11:00 AM
yummy

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by JELLYBEAN2 Feb 29, 2012 10:53 AM
ty

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by MARYFERN Feb 29, 2012 10:52 AM
Whatever!

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by GAILFREE Feb 29, 2012 10:51 AM
thx

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by KRIZZEL Feb 29, 2012 10:44 AM
ty

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by WEENIEWIFE Feb 29, 2012 10:43 AM
ty

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by DFAN Feb 29, 2012 10:42 AM
ty

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by PAT1961 Feb 29, 2012 10:41 AM
mushroom dust sounds like something you would get arrested for possessing

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by SHELBYACAT Feb 29, 2012 10:41 AM
ty

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by MYMEEMER Feb 29, 2012 10:37 AM
tHANKS FOR SHARING.

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by HEMEN2 Feb 29, 2012 10:36 AM
ty

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by TEALSKIES Feb 29, 2012 10:32 AM
ty

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by 080559 Feb 29, 2012 10:32 AM
yum

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by AMAEBI Feb 29, 2012 10:31 AM
Thanks.

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by PUTER_TATER Feb 29, 2012 10:29 AM
ty

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by LEE DELORES Feb 29, 2012 10:27 AM
ty

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by COWCHIPPER Feb 29, 2012 10:24 AM
ty

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by ALS6437 Feb 29, 2012 10:21 AM
ty

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by ONLYCOKE Feb 29, 2012 10:15 AM
ty

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by FUN4CLC Feb 29, 2012 10:11 AM
ty

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by LAVNDRLADY Feb 29, 2012 10:09 AM
that&#39;s a lot of soup. and WTH is mushroom dust?

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by BARINSKY Feb 29, 2012 11:06 AM
I'm wondering the same thing.

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by ANONYMOUS TOO :-)(-: Feb 29, 2012 10:06 AM
Thank you

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by STELLATJ Feb 29, 2012 10:04 AM
thanks for sharing your recipe

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by MOOK15IE Feb 29, 2012 10:04 AM
sounds tasty

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by MONET Feb 29, 2012 10:03 AM
running away from this one!

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by JERRYHIGG Feb 29, 2012 10:01 AM
ty

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by CHRISUSA46 Feb 29, 2012 10:00 AM
mushroom dust? bet it&#39;s illegal as should be this recipe! no thank you.

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by MASTFAN Feb 29, 2012 9:57 AM
ty<br><br>

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by ALSL8R Feb 29, 2012 9:55 AM
seems like a lot of soup to add...<br>Mushroom dust - ewwww never heard of it and would never purchase - don&#39;t like &#39;shrooms!

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by PRUI Feb 29, 2012 9:50 AM
ty

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by SWEETIEWHEATIESCOTIE Feb 29, 2012 9:50 AM
Thanks for sharing. I&#39;ll pass on this one. <br>

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by GLKA Feb 29, 2012 9:47 AM
thanks

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by MANNYBA Feb 29, 2012 9:46 AM
TY

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by SLLUBS Feb 29, 2012 9:44 AM
ty

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by CHILPEP Feb 29, 2012 9:44 AM
If I was to make this I would need to add some garlic and hot pepper flakes. Sounds too bland otherwise.

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by WIEST Feb 29, 2012 9:37 AM
thanks

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by VACTOR2 Feb 29, 2012 9:36 AM
ty

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by DADISH Feb 29, 2012 9:36 AM
Thanks.

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by REFUNDER50 Feb 29, 2012 9:36 AM
thanks

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by BRIM Feb 29, 2012 9:30 AM
ty

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by BABAWAWA Feb 29, 2012 9:29 AM
When do you add the mushroom, broccoli and celery soups? All the recipe says is to add tomato soup.

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by FAMJR Mar 1, 2012 1:44 AM
I would choose "1" soup of my choice to add, not all of them

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by NANCYYC Feb 29, 2012 9:38 AM
Yes, it's kind of confusing

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by TERRIOBRIEN Feb 29, 2012 9:28 AM
thx

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by SANDY314 Feb 29, 2012 9:27 AM
well,I too wonder what mushroom dust is.......<br>

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by DIANA1006 Feb 29, 2012 9:27 AM
ty

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by SANDY314 Feb 29, 2012 9:25 AM
well,I too wonder what mushroom dust is.......<br>

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by NANCYYC Feb 29, 2012 9:39 AM
?

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by SHVESTER3 Feb 29, 2012 9:18 AM
ty

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by SPOOKY9 Feb 29, 2012 9:14 AM
Mushroom dust? Never heard of it <br>Where would one get this? Anyway not for me PASS!!!!

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by NAPOLEONBAKER Feb 29, 2012 9:50 AM
Not for me either!

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by CHALLENG7 Feb 29, 2012 9:10 AM
ty

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by DMG260 Feb 29, 2012 9:07 AM
ty

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by TOMORROWPAYS Feb 29, 2012 9:04 AM
ty

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by SJEASLER Feb 29, 2012 9:04 AM
Sounds good. Thanks.

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by GMBUSDRIVER46 Feb 29, 2012 9:02 AM
different from mine, I don&#39;t add all the cheese, but thanks

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by BOBBISNY Feb 29, 2012 9:01 AM
ty

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by CATERNIA Feb 29, 2012 8:57 AM
ty

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by CHRISTMAS2 Feb 29, 2012 8:56 AM
thanks

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by SHELTIESHA Feb 29, 2012 8:56 AM
TY

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by RZUROVEC Feb 29, 2012 8:53 AM
Thanks

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by PSEUDO1616 Feb 29, 2012 8:52 AM
ty

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by PRELUDER93 Feb 29, 2012 8:50 AM
ty

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by JDORAVEC Feb 29, 2012 8:49 AM
where can you get mushroom dust?

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by CITYDINER Feb 29, 2012 8:48 AM
ty

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by RAVHPB Feb 29, 2012 8:47 AM
&quot;

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by SHOP2CHIC Feb 29, 2012 8:46 AM
ty

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by GNHAYNIE Feb 29, 2012 8:43 AM
ty

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by NWMOM Feb 29, 2012 8:43 AM
ok

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by BTREADWAY Feb 29, 2012 8:41 AM
What is mushroom dust?

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by JBREPAIR Feb 29, 2012 9:18 AM
it's probably illegal

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by JOERACER Feb 29, 2012 8:49 AM
Sorry never heard of it..Maybe it's something the fairies bring at night and sprinkle in your garden???

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by ABZO3 Feb 29, 2012 8:38 AM
ty

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by MSLILY64 Feb 29, 2012 8:37 AM
no ty

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by DFULCHER99 Feb 29, 2012 9:09 AM
agreed not for me

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by HBBULL Feb 29, 2012 8:37 AM
ok

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by ABUDOG Feb 29, 2012 8:37 AM
thanks

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by CAROLAB Feb 29, 2012 8:33 AM
Thanks

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by YJB1970 Feb 29, 2012 8:32 AM
Thank You

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by ADDMUP Feb 29, 2012 8:32 AM
ty

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by CB6658 Feb 29, 2012 8:31 AM
ty

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by TMEDARIS Feb 29, 2012 8:31 AM
thanks

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by SJFISHER Feb 29, 2012 8:28 AM
Mushroom dust? Never heard of it - especially in my small town. thanks

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by NLLIB Feb 29, 2012 8:31 AM
Same here, what is it?

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by 4908 Feb 29, 2012 8:27 AM
TY

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by FRANNY-LU Feb 29, 2012 8:25 AM
Yum,ty

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by JSCHNACK Feb 29, 2012 8:20 AM
ty

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by ASWP Feb 29, 2012 8:19 AM
sounds good, thanks

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by SHELLEYBERBACH Feb 29, 2012 8:18 AM
ty

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by CATIES Feb 29, 2012 8:17 AM
ty

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by KATHY1211 Feb 29, 2012 8:14 AM
ty

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by CARROTTHEAD Feb 29, 2012 8:14 AM
sounds good. thank you

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by SEAYA712 Feb 29, 2012 8:13 AM
TY....sounds great

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by SHINAR00 Feb 29, 2012 8:12 AM
thanks, Darrin.

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by BLIZZARINO Feb 29, 2012 8:11 AM
ty

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by MOM294 Feb 29, 2012 8:11 AM
ty

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by NORRIS Feb 29, 2012 8:11 AM
ty

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by MOM294 Feb 29, 2012 8:10 AM
ty

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by PAULETTE294 Feb 29, 2012 8:07 AM
ty

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by RICHARDTELLIOTTSR Feb 29, 2012 8:01 AM
lots of soup, but sounds good!

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by PMKIRKWOOD @MAC.COM Feb 29, 2012 7:58 AM
thanks

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by COOPZ Feb 29, 2012 7:58 AM
ty, easy

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by 20456 Feb 29, 2012 7:57 AM
thanks

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by CHITCHATCHANDLER Feb 29, 2012 7:54 AM
ty

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by PEPSIGRANDMA Feb 29, 2012 7:53 AM
Sounds delish

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by SKY40 Feb 29, 2012 7:52 AM
ty

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by 8FOR3 Feb 29, 2012 7:52 AM
different thanks

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by AJBANAS Feb 29, 2012 7:51 AM
thanks so much

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by KARA17 Feb 29, 2012 7:51 AM
ty

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